Déli pályaudvar is Budapest’s southern station. Reposed, it looks something like the clubhouse of an exclusive ski resort, collaged out of a colour-saturated postcard of 1967. It might once have been perched at the top of nearby Sas-hegy, supplying off-piste Jagermester and pretzels to Austrians with blonde eyebrows, in thermal unitards. It might have careered down the hill in a landslide sometime in the eighties, ended up wedged behind the var.
You’d be forgiven for not noticing its pedigree, though. From the metro station escalator, you’re flung up into stacked, interconnecting walkways, atria and quadrangles. It’s low-slung dimensions induce a cautious stoop. Like most public spaces in Budapest, it contrives to serve your most obscure consumer whims: antiquarian books, home chiropody kits, lace tableclothes, yellow polyester harem pants, tanning, alongside the usual Budapesti surfeit of pastry snacks, shot-sized coffees and fags.
Budapest’s transport interchanges collect all that is most salty and decrepit in this exceedingly salty and decrepit city. Déli is no exception. Linger longer than a speedy transfer from metro to vonat and you’ll emerge coated with a thin film of clag that is not quite wet and not quite dry.
From the curved tinted glass in the ticket hall there’s a brown panorama of the XIIth. The view from Déli is already distorted, vignetted, blurred as through the meniscus lens of a Soviet toy camera.